Sugar Cookie Dough Fudge

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Every year, the holiday baking season seems to get shorter and shorter! Is it just me or does it feel like New Years was just yesterday?! I must say that I have managed to accomplish a great deal of baking this season. Which is great, because my fall baking was pretty much nonexistent! I’m just going to blame it on my crazy work schedule!

If you are just starting your holiday baking, or you are looking for an easy baked gift I have the perfect recipe for you! It’s super easy and quick to make. And the best part is that it goes a long way! I personally love this fudge, because it has the texture of cookie dough. If you are a cookie dough lover then this one is for you!

Preheat oven to 350 degrees F. Mix flour, cocoa powder, baking soda and salt in medium bowl. Set aside.-146

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Line an 8x8in baking dish with nonstick foil. Set aside. In a large bowl, stir the confectioner’s sugar and cookie mix together

IMG_3607Add in the butter and milk. Heat in the microwave on high for two minutes.

IMG_3608Carefully remove from microwave and stir in baking chips.

 

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Pour the fudge into the lined dish. Top fudge with sprinkles. Press sprinkles into fudge.

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Allow Fudge to set about 1-2 hours before slicing into bite-sized pieces!

 

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